Bring your family or business associates and enjoy being catered to with bed and breakfast and in the 18 seat fine dining room adjacent to the lodge’s living room. (Seasonal.) Or, take control and prepare your own meals from the modern kitchen and your group can have the entire lodge to itself. Additional nearby lodging.
The Eagle Lake Inn Main Unit has a spacious living room with leather furniture, a 60” smart TV, in additional to a modern kitchen and 3 bedrooms and 3 bathrooms. A break-out unit (Unit 4) has an additional bathroom, compact kitchen, queen bedroom and a loft with two double beds. Three additional units (Units 1-3) are configured the same as the break-out unit. All units are accessible on the second floor by a heated hallway and are served by high-speed WIFI.
225 - 350
Daily (off-season) rates start at $225.; in season $250 to $350 plus 9% state tax for up to 4 persons. $25 extra plus tax for additional persons. Weekly 7 nights for the price of 6.
95 to 175
Daily rates (off season) start at $95 per night. In season $150 to $175, plus state tax for up to 3 persons. Additional persons $25 per day plus 9% tax. Weekly 7 nights for the price of 6.
15 to 45
9 to 12
A 100 gallon salt water lobster tank keeps dozens of Maine Lobster fresh. Prices are competitive with stores in Fort Kent and Caribou. Prices vary based on market conditions. Lobsters can be picked up at the Inn or delivered to the Old Mill Marina dock fresh or cooked. Please bring a cooler when picking up lobsters.
We also offer "Choice or Better" thick cut New York Sirloin Steak. Call in advance because we do not have regular hours. 207-444-7529.
3 bedrooms, 3 baths, large modern kitchen, living room with leather furniture and 60" smart TV, WIFI. Unit has its own dining area with seating for up to 8 people. The unit also connects to an 18-seat dining room serviced by a commercial kitchen.
Bedroom 1: King bed with ensuite bath, shower, and jetted tub. Second floor.
Bedroom 2: King bed, desk, reading area - share bathroom with shower with Bedroom 3. Third floor.
Bedroom 3: Double bed, two twin beds, desk, reading area - share bathroom with shower with Bedroom 2. Third floor.
All 4 units have 1 queen bedroom, a second bedroom-large loft - with two double beds, combination bathroom, compact kitchen, deck, smart TV, WIFI. Unit 4 has a connecting door to Unit 5.
Multiple cabins within walking distance can accommodate additional guests.
A heated garage provides a place for ice-fishermen to dry traps, gear, and even a snowmobile or two.
Charges are subject to 9% Tax.
50% deposit is required with the reservation. The balance is due 30 days before arrival. A $500 security deposit or credit card hold may be required.
Cancellation policy: 120 or more days before arrival, full refund; 30-59 days before arrival, 50% refund; less than 30 days before arrival, no refund.
No refunds on tour packages, hunting packages, and fall accommodations and packages.
No smoking. No pets.